Posted by Audrey Chin on September 20, 2015 · 12 Comments
For the last few years, Heart Guy and I have taken to celebrating my birthday in Vietnam. Birthdays are about celebrating the “newness” of life. Every year therefore, we try to experience something new, be it a part of the country we haven’t visited or a cuisine we haven’t tried. One year, we squatted at a … Continue reading →
Filed under POSTS · Tagged with ... a citizen of my world, blind, Cooking, dining in the dark, Restaurants in Ho Chi Minh city, Vietnam
Posted by Audrey Chin on July 19, 2013 · 4 Comments
Where did July go? It’s been more than half a month since I last posted! It’s more a case of where I’ve been, I guess … In Queensland, the beautiful North East Australian state just a helicopter skip from the Great Barrier Reef. The scenery is to die for. Glutton that I am though, this first … Continue reading →
Filed under POSTS · Tagged with ... a citizen of my world, Amuse-bouche, Australia, Brisbane, Cooking, good food, Great Barrier Reef, Home, Octopus, Queensland, Recommended restaurant, Urbane
Posted by Audrey Chin on February 12, 2013 · 20 Comments
February 10th – it’s New Year again! This is the New Year my family really celebrates. And for our traditional New Year’s Eve re-union dinner, we make a special popiah. Something everyone always clamors to be invited for. (An aside for those not in the know – Popiah is a mixture of braised julienned vegetables and meat wrapped in … Continue reading →
Filed under POSTS, Uncategorized · Tagged with ... a citizen of my world, Best Popiah Recipe, Best Recipe, China, Chinese New Year, Chinese sausage, Cooking, Deep frying, Food, Growing up Vietnamese, Lunar New Year, Malaysia, new year, Nyonya Popiah, Popiah, Re-union, singapore, Tet
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