Traditional Popiah Redux
Blogging at the fabulous Spoonwiz site today – http://www.spoonwiz.com/traditional-po-piah-redux/ Yet another paean to popiah (my favourite dish)
Posted by Audrey Chin on November 13, 2013 · Leave a Comment
Blogging at the fabulous Spoonwiz site today – http://www.spoonwiz.com/traditional-po-piah-redux/ Yet another paean to popiah (my favourite dish)
Filed under POSTS · Tagged with Best Popiah Recipe, Chinese New Year, Food, in search of roots, spoonwiz, traditional popiahy, yum yum
Posted by Audrey Chin on February 12, 2013 · 20 Comments
February 10th – it’s New Year again! This is the New Year my family really celebrates. And for our traditional New Year’s Eve re-union dinner, we make a special popiah. Something everyone always clamors to be invited for. (An aside for those not in the know – Popiah is a mixture of braised julienned vegetables and meat wrapped in … Continue reading →
Filed under POSTS, Uncategorized · Tagged with ... a citizen of my world, Best Popiah Recipe, Best Recipe, China, Chinese New Year, Chinese sausage, Cooking, Deep frying, Food, Growing up Vietnamese, Lunar New Year, Malaysia, new year, Nyonya Popiah, Popiah, Re-union, singapore, Tet